Now Offering Smoking Services

234 Gibbs Mill Road Livermore, ME 04253 | P: (207) 897-4989 | F: (207) 320-2335 | [email protected]

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Contact Our Experienced Butchers
in Livermore, ME Today

Slaughter and Meat Retail Specialists at Castonguay Meats

Contact Us

CASTONGUAY MEATS

234 Gibbs Mill Road
Livermore, ME 04253

(207) 897-4989

castonguaymeats@roadrunner.com

Business Hours

CLOSED on MONDAYS till August
Tuesday-Friday: 8:00 AM to 5:00 PM
Saturday: 8:00 AM to 2:00 PM
CLOSED Sunday

Beef Cutting

Beef Cutting Directions

Name *

Phone *

Today's Date *

Address *

Address

City

State/Province

Zip/Postal

Steak Thickness

Steaks Per Package

Roast Size (lbs.)

Hamburger

1 lb.

1.5 lb

2 lbs

Chuck Roast

Chuck Steak

Rib Eye Steak

Prime Rib Roast

Shoulder Roast

London Broil

Beef Ribs

Brisket

Tenderloin Sliced

T-Bone & Porterhouse

Strip Steak

Rump Steak

Rump Roast

Round Steak

Round Roast

Top Sirloin

Top Sirloin Roast

Cube Steak

Bottom Round Roast

Minute Steak

Eye of Round Roast

Stew Meat

Flank Steak

Skirt Steak

Soup Bones

Dog Bones

Liver

Heart

Tongue

Suet

Ox Tail

Comments

If you are human, leave this field blank.

Pork Cutting

Beef Cutting

Pork Cutting Directions

Name *

Phone *

Today's Date *

Address *

Address

City

State/Province

Zip/Postal

Chops

Bone In

Boneless Baby Back Ribs

Pork Chop Thickness

1/2

3/4

1 1/4

1 1/2

How Many Per Package

Tenderloin

Left on Chop

Separate

Pork Roast *

Yes

Grind

If "Yes," How Big?

Country Ribs *

Yes

Grind

Sausage (1 Kind for 1/2 Pig, 2 Kinds for Whole Pig)

Mild

Hot

Sweet

Ground Pork

Maple

Hams

Fresh Roast

Pork Steak

Smoked Roast

Ham Steak

Grind

Shoulders (Fresh)

Halved

Steaks

Grind

Shoulders (Smoked)

Halved

Steaks

Grind

Bacon

Thin

Thick

Jowl Bacon

Yes

Hocks

Fresh

Smoked

Grind

Fat

Feet

Ears

Liver

Heart

Tongue

Comments

If you are human, leave this field blank.

Lamb Cutting

Beef Cutting

Lamb Cutting Directions

Name *

Phone *

Today's Date *

Address *

Address

City

State/Province

Zip/Postal

Meat Type

Leg cut

Whole

Halved

Steak

Shoulder

Chops

Roast

Chops

1 1/4"

1 1/2"

How many in pack?

Stew Meat

Yes

Ribs

Yes

Ground Lamb

Yes

Sausage

Yes

Pelt

Yes

Shanks

Yes

If you are human, leave this field blank.

Proudly Serving the Following Areas in Maine

Located on Gibbs Mill Road in Livermore, ME, Castonguay Meats, a family owned business, has been serving the Androscoggin County area since 1982. When you choose our family business for your slaughtering or meat retail needs, you can be assured that your beef, pork, or lamb will be custom cut and treated humanely throughout the entire process.

Our customers come to us from as far as 100 miles away, but especially from Androscoggin, Franklin, and Oxford Counties in Maine. If you have been raising livestock, and are looking to reap the benefits of your hard work, bring your beef, pork, or lamb to Castonguay Meats, and taste the difference in a family-owned slaughterhouse’s quality service.